DOUBLE EAGLE
Length:
40
Builder:
Built year:
2005
Guests:
12
Cabins:
5
Model:
YACHT GALLERY

YACHT DESCRIPTION
Base / Home Port: Bodrum, Turkey
Operating Area: Turkey
Gulet DOUBLE EAGLE has 5 cabins, 2 master , 1 double , 2 twin for 12 guests. 40 metre Gulet DOUBLE EAGLE was built in 2005 and refited in 2022. She is available for yacht charters in Turkey with her 6 crew members. Please send your inquiry today to check her availability and to receive our special offers!
Cruising Area: Göcek, Marmaris, Bodrum
CHARTER RATE
May & October
EUR 30.002 per week
Turkey,
June
EUR 35.000 per week
Turkey,
July & September
EUR 42.000 per week
Turkey,
August
EUR 49.000 per week
Turkey,
YACHT SPECIFICATIONS
Max Crew:
6
Draft:
Fuel Capacity:
Hull Construction:
Timber
Tonnage:
Cruise Speed:
Length:
40
Architect:
Interior Designer:
Top Speed:
11
Refit Year:
2022
Engines:
Beam:
8
Bathrooms:
Hull Type:
Super structure:
AMENITIES
Dishwasher
Music Player
DVD
Satellite
Air Conditioning
TV
Oven
Game Console
TOYS
Banana
Hamburger/Ringo
Paddle Board
Water Ski
Canoe
Jet Ski
Snorkeling Equipment
Fishing Equipment
Knee Board
Wake Board
ENTERTAINMENT
entertainment
entertainment
entertainment
TENDERS
tenders
tenders
tenders
CABIN LAYOUT
Master Cabins
Double Cabin
Twin Cabins
CREW

Hasan Atık
Captain
I was born in Mugla, Koycegiz in 1986. I have always been
passionate about the water, and participated heavily in water
sports during high school. My professional career started when
I was 18, working as a seaman on charter yachts and ships. I
then graduated to first-mate on larger motor yachts and
worked on a variety of builds, including Canados, Sunseeker
and Azimut. At the age of 30, I graduated to Captain and have
been Captaining Gulets for the last 8 years.
I have extensive cruising experience in Turkey and throughout
the Mediterranean and I look forward to welcoming you
onboard DOUBLE EAGLE and showing you our magnificent
cruising area.

Akın Ünal
Chef
I was born in 1994 in Tekirdag, Turkey. I graduated from
Tekirdag Anatolian Vocational School of Tourism in the
Department of Culinary Arts. I have been working
professionally as a chef since 2009. In addition to working in
international 5-star hotels and chain restaurants, I also
continue my profession as a culinary instructor. In 2012, I won
bronze at an international gastronomy festival, and in 2023 I
received the honours award at the TYBA Boat Show.
Since 2020, I have been working as a yacht chef. Cooking on
the sea not only nourishes my soul but also turns the dishes I
create into works of art inspired by the sea. For me, cooking is
far beyond ordinary, it's an art. When I'm not cooking, I work
as a yoga and breath instructor, which is my second profession.
My hobbies include traveling, canoeing, and listening to music.

Batuhan Yorulmaz
Deckhand
I am 22 years old and was born in the Ortaca district of Muğla
so I’ve always been around the sea. I graduated from maritime
high school and have been working as a as Master Sailor on
Gulets both within Turkey and overseas. I am proficient in
water sports and sailing and look forward to getting our guests
out on the water.

Mert Müküs
Deckhand
Bio

Nuray Demir
Chief Stewardess
I was born in İstanbul in 1995. Following the completion of my
university degree, I moved to Bodrum to complete my associate
degree in Business. During these years, I found a love for working in
tourism and with my passion for travel and progress, the charter
yacht industry is my perfect fit. It is a great joy for me to care for
guests and to respond instantly to their needs. I love being a part of
a team and contributing to providing unforgettable memories for
our guests. As a staff member who has worked in the sector for
almost 3 years, I am still excited to host our guests every day!

























